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COURSE 4 |
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Papaya Salad
(som tam thai) |

Thai style fried noodles
(phat thai) |

Chu Chee Curry with Prawn
(chuu chee guan) |

Red Curry Paste
(nam-phrik-kaeng-phet) |

Glass Noodle Spicy Salad
(yum wunsen) |

Bananas in Coconut Milk
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Time: 9:30-1.30 pm.
Cost: 1,000 Baht: Includes all Cooking Ingredients, Transportation (from nearby areas), Snack and Refreshments, All Completed Dishes are yours to eat or keep.
Activities:
Market Tour and Lecture on Thai food and ingredients
Learn traditional Thai food prep techniques
Making Homemade Curry Paste
Making the coconut milk
Learn to Cook and assemble all Dishes Yourself!
Enjoy your food in our Cafe
Get Recipes for all dishes cooked |